Japanese カレー Rice

Oishii ne~ You will start to drool just by looking at the cover, Ah~ mummy and daddy not at home, so i decided to invade the holy ground of my Maid....~erm... Mother.


Dear and I went to Jian Hui's house to 捞 AGAIN, eat and eat and eat AGAIN , played Blackjack and In-Between, won $60 over in the end. (Not bad with bad luck Sanz around~ Ha =P).

*~The Stallion & The Mare~**~JunWei & His Chaiz~~*

Then went shopping at Jurong point with dear and decided to invade my mum's holy ground - The Kitchen!!!
So, let me introduce the ingredient to you guys!!

Mr. Beef Gao Gao (Thick Thick), (Ms Nua Nua Carrot & Potato) , (The Curry - カレー)

Actually the packet we bought was instant curry, so we decided to test our skills by adding stewed beef to it, and adding more carrots and potatoes. As what you can see, the carrots and potatoes is "chopped" by Ms. Tan Mei San and the beef by Mr. Ngoh chang rui.


After much boiling of waters & curry, the holy ground starts to heat up. Ms. Tan Mei San decided to escape to my room to la liang (Relac one corner), leaving me to do the rest of the cooking alone. T_T
Anyway, it came out good la but just that the taste of the beef is too strong. The beef is yet to blend the fragrant of the curry into it. Nice Try~ Ganbateh~ne

Itadakimasu~


CNY Gathering At JianHui's House